All establishments serving food in Illinois must have their employees that handle food complete an Illinois Food Handler Certification course. As of January 1, 2015, the Food Handling Regulation Enforcement Act is in effect and being enforced by Public Health Inspectors. All employees that handle food, food equipment, or food utensils, must be certified by an accredited program within 30 days of hire. See 410 ILCS 625/1, et seq. . Illinois Public Health Inspectors have already begun citing establishments for failing to have certified employees, and the fine is $250/violation. Businesses are required to maintain records of certification, and the certifications must be renewed every three years.
The Illinois Restaurant Association is providing courses to those that need certification - please visit http://www.illinoisrestaurants.org/?page=FoodSafetyChangesHdl
Tuesday, January 27, 2015
Monday, January 26, 2015
Illinois Pregnancy Accommodation Act Now In Effect!
The Pregnancy
Accommodation Act went into effect in Illinois on January 1, 2015. The statute
protects women who are pregnant or have recently given birth from violations in
the workplace in six general areas:
1. Failing
to make requested reasonable accommodations that pose no undue hardship to the
employer;
2.
Denying employment to pregnant applicants;
3.
Taking adverse action based on the need to create reasonable accommodations;
4.
Forcing pregnant women to accept unrequested accommodations;
5.
Forcing leave if reasonable accommodations can be provided for; and
6.
Failing to reinstate the employee to an original or equivalent position, pay,
seniority, and benefits
The Act applies to pregnant women, those who have recently given childbirth, and those with medical or common conditions related to pregnancy. The statute has a requirement that the employer post information about the Act along with the other required notices.
The poster can be found here: http://www2.illinois.gov/dhr/Publications/Pages/Pregnancy_Rights_Notice_Requirement.aspx
If you have any questions regarding the statute, its effect, or how to comply with it, please contact me.
Friday, January 23, 2015
Article Featured in Bar Business Magazine
A full article is printed on page 25 of
this month's Bar Business Magazine, my article entitled "Time & Money,
Is a Wage & Hour Class Action Secretly on Your Menu" is featured in
the How To Section.
Tuesday, January 13, 2015
Congress Introduces Bill to Lower Tax Burden on Craft Brewers
A bill was recently introduced in Congress that would substantially reduce the tax burden on small and craft brewers that produce less than 6 million barrels of beer in a calendar year. Currently, the TTB taxes all barrels at the rate of $18/barrel. The proposed amendment would lower the tax to $3.50 for the first 60,000 qualified barrels, and then to $16 for 1,940,000 barrels. The first 2 million barrels would be taxed at the substantially reduced rate. The bill was introduced by bipartisan members of Congress who admitted that the federal excise taxes are outdated and put a substantial burden on small brewers. The hope is that the tax relief will help the continued expansion of the craft brewery boom and help the small businesses add jobs and grow.
The text of the proposed bill can be found here: http://paulsen.house.gov/uploads/Small%20BREW%20ACT3.pdf
The text of the proposed bill can be found here: http://paulsen.house.gov/uploads/Small%20BREW%20ACT3.pdf
Tuesday, December 30, 2014
Qui Tam - Illinois' New Form of Ambulance Chasers Targeting the Wine Industry
An Illinois Plaintiff's lawyer has
recently been targeting the wine industry in qui tam class action suits
alleging that wineries with direct ship sales have been breaking the law by
deliberately disregarding the Illinois tax code. The Illinois False Claims Act
(IFCA), formerly known as the Whistleblower Reward and Protection Act, derives
from the Federal False Claims Act. 740 ILCS 175/1, A provision allows a private
citizen to bring a civil suit on behalf of the government in the name of the
government to recover damages for the government.
The Plaintiff in this case is the lawyer himself, Stephen Diamond
of Chicago. Diamond is suing on his own - claiming he made the purchases and
discovered the act - and thus not sharing in any recovery. Diamond has filed
over 300 suits against out of state retailers.
Some of those claim that Illinois wine retailers are defrauding the
Illinois government because they do not charge tax on the shipping and handling
portion of the sales. The Illinois Department of Revenue has addressed the
shipping charges, and does not require shipping charges if the shipping charges
are separate from the price of goods or if the shipping charges are equal to
the cost to the retailer of using the common carrier. Ill. Dept. Rev. Reg.
Title 86 Part 130 Section 130.415. The shipping charges are taxable if the
shipping charges exceed the cost to the retailer of using the common carrier,
or if the shipping charges are included in the price.
So if the Code is pretty clear, how does the Plaintiff have
a leg to stand on? The Illinois Supreme Court held in Kean v. Wal-Mart Stores,
Inc., 235 Ill. 2d 351, (Illinois 2009) that the tax on shipping charges
was part of the “selling price” according to 35 ILCS 105/3-10 (2006), and 35
ILCS 120/1 (2006). The Court concluded
that because internet purchases must be delivered, that shipping was an inseparable
part of the transaction. The court held that “under the Retailers Occupation
Tax Act, that the shipping charge is inseparable of the Internet “selling
price,” and tax must be assessed on the shipping charge.
While there are defenses, the litigation has been costly to
those affected. Because Diamond is filing on his own behalf, he is actually
making purchases himself. Most of the
cases have settled on terms favorable to Diamond as opposed to litigating the
defenses. The Illinois Attorney General
has not yet gotten involved to make a determination, and the legislature has
not yet addressed the disparity in the tax code and the Supreme Court
ruling. Until then, if you're a direct
to consumer seller, it is advisable to beware and take precautions to avoid
being a target of the suit.
The Clark Hill Food and Beverage Team is well-equipped to
help if you have questions about these actions, or how to avoid these actions.
Please contact Jonathan Boulahanis, jboulahanis@clarkhill.com if you have
questions.
Thursday, December 18, 2014
Chicago Bars Face De Ja Vu This New Year's As Crackdown on Happy Hour Violations Continue
The City of Chicago Department of Business Affairs and Consumer Protection has investigators racketing up to enforce the Illinois Happy Hour Law of 1989 again this New Year's Eve. Last year, the City cited over 80 establishments for violations of the Happy Hour Law by promoting open bar packages. The Happy Hour Law only allows an open bar during a set period of time for a private event like a wedding or private fundraiser. It came as a surprise to many of the establishments, as the State of Illinois Liquor Control Commission previously had been the exclusive regulatory authority for all intents and purposes until that point. The establishments faced fines from the City in the range of $5,000, and included threats to revoke their liquor license for repeat offenders. It is expected that the City will again cite establishments, and that the City has already started investigating establishments that are advertising such packages on social media.
If your bar or restaurant has questions about your event, or compliance with the Illinois Happy Hour Law, Clark Hill's Food and Beverage Team is ready to assist. Contact Jonathan Boulahanis at jboulahanis@clarkhill.com
http://chicago.eater.com/2014/12/17/7410623/new-years-eve-chicago-liquor-crackdown-open-bar
http://www.cityofchicago.org/city/en/depts/bacp/supp_info/top_tips_for_liquorlicensees.html
If your bar or restaurant has questions about your event, or compliance with the Illinois Happy Hour Law, Clark Hill's Food and Beverage Team is ready to assist. Contact Jonathan Boulahanis at jboulahanis@clarkhill.com
http://chicago.eater.com/2014/12/17/7410623/new-years-eve-chicago-liquor-crackdown-open-bar
http://www.cityofchicago.org/city/en/depts/bacp/supp_info/top_tips_for_liquorlicensees.html
Friday, December 12, 2014
Quote from San Diego Union Tribune Article Re: "Handmade" Label Suits
Attorney Jonathan Boulahanis, co-leader of the food and beverage team with the law firm Clark Hill PLC, who is not involved in any of these cases, agrees.
Buzzwords like “small batch” and “handmade” are starting to get challenged in consumer fraud cases more frequently, he said.
He said the underlying idea of the lawsuits has some novelty to it, in that consumers are paying attention to those catchwords in deciding what to buy.
Whether the suits have merit is a different question, he said.
The full article can be viewed here:
http://www.utsandiego.com/news/2014/dec/11/lawsuits-handmade-liquor-label-makers-mark-tito/?#article-copy
Buzzwords like “small batch” and “handmade” are starting to get challenged in consumer fraud cases more frequently, he said.
He said the underlying idea of the lawsuits has some novelty to it, in that consumers are paying attention to those catchwords in deciding what to buy.
Whether the suits have merit is a different question, he said.
The full article can be viewed here:
http://www.utsandiego.com/news/2014/dec/11/lawsuits-handmade-liquor-label-makers-mark-tito/?#article-copy
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